How do you rate this information /service?
European Community Food Hygiene Regulations
The European Community Food Hygiene Regulations replaced the Food Safety (General Food Hygiene) Regulations 1995.
It is required that food businesses have a documented food safety management system showing what action is taken to ensure the food they provide is safe to eat. This must be written down.
Generic Contact Environmental Health and Licensing Team
tel: 01372 474750
Last Updated: 25/5/2012 1:04:00 PM